George Fox University

2007-2008 Academic Catalog

Family and Consumer Sciences Majors and Minors 

Foods and Nutrition Minor (20 hours)

Minor Requirements

FCSC 211 Foods I (3)
FCSC 212 Foods II (3)
FCSC 290 Meal Management (2)
FCSC 300 Nutrition (3)
FCSC 310 Food, Culture and Society (3)
FCSC 344 Quantity Food Production and Management (3)
FCSC 430 Nutrition During the Life Cycle (3)

Undergraduate
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